
Epub | Philosophical Food Crumbs: A Kierkegaard Cookbook |
By | |
ISBN | 1490450882 |
ISBN-13 | 9781490450889 |
Publication | 26 November 2025 |
Number of Pages | 82 |
Format Type | Paperback |
Book philosophical food crumbs pdf
And quotes it tells a small piece of the story of the man and his times the thoughts and the culture that shaped Kierkegaard as a human being and into a world known philosopher Philosophical Food Crumbs A Kierkegaard Cookbook Souvenir Edition 2013 celebrates Kierkegaard s bicentennial year from a homecook s perspective It time travels to the Golden Age of Denmark 1800 1850 with over a dozen historical recipes The cookbook offers original translations of lesser known Kierkegaard quotes and a sampling of foodie facts Includes than two dozen modern recipes This 82 page cookbook is a Danish American collaboration between two women who let Kierkegaard into their lives It is a contribution to celebrate Kierkegaard s 200th birthday The Kierkegaard Cookbook project was inspired by their Summer Fellowship to the Hong Kierkegaard Library Both authors have a degree in philosophy and enjoy sharing Kierkegaard with others This book is both academic study and entertainment It is for Kierkegaardians and cookbook collectors as much as it is for homecooks and individuals who enjoy edifying experiences Philosophical Food Crumbs A Kierkegaard CookbookDo I really need to say something It s a Kierkegaardian Cookbook Let s be honest.
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Philosophical Food Crumbs A Kierkegaard Cookbook is a fun and alternative way into the works of Kierkegaard Through food and history recipes anecdotes the plain idea of a real cookbook with plenty of interesting recipes that integrates the work and life of XIX century danish philosopher S ren Kierkegaard father of existencialism have to be a rarity for foodies and for academics as well. Book Philosophical Food crumbs cookies What I find funny and ironic about this book is that it will not even be considered by any regular scholar not for foodies brainiacs neither philosophers the only one who is going to appreciate this book is the common man whoever is willing not to just read boring philosophy books but also to share a cup of coffee with the author. EBook Philosophical Food crumbs cupcakes As a devoted kierkegaardian myself I have to admit that food is important in the work of Kierkegaard that what people think he is not just some obscure author sitting at a desk and writting incomprehensible books but also a very inmaculated foodie of his time with a unique diet that perhaps could be one explanation to his awesome mind humor and love. Nonfiction philosophical food crumbs book This book is also written by two women that LOVE Kierkegaard really love him and it s pretty obvious they know very well the kierkegaardian corpus as only a chef could know the recipies he likes the most The investigation behind quotes places old recipies and european food culture is in perfect combining with the always fresh and spontaneous philosophy of S ren Kierkegaard. Nonfiction philosophical food crumbs book The only aspect I m not satisfied with is the quality of images and photographs this book deserves a better quality edition and probably a hardcover one 5 5 82
Philosophical Food Crumbs: A Kierkegaard Cookbook By Rachel Moran |
1490450882 |
9781490450889 |
English |
82 |
Paperback |
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